Sweet friends, happy March and happy almost spring. The world is in turmoil right now, and sometimes the best thing to do is make something comforting, simple, and delicious. I’m sure you’ll enjoy this recipe; I used it a lot in my 5 Ingredients or Less...
Sweet friends, happy March! I’m sending you this recipe with hope and love, cuz that’s what we need right now. You’ll love the ease of this dish, and it’s remarkably good. You can easily infuse this by substituting medicated butter for regular,...
Yes, I have gigantic news. You are now reading the blog from Mary’s Cooking School! I realized a few weeks ago that I really want to teach more than (wonderful, effective, the best medicine) cannabis classes. When I was working with CozyMeal I was astonished...
Finally! It’s starting to feel like spring will be here any minute, and I’m damn glad. This recipe is remarkable, and you’ll be blown away that 2 ingredients could be this delightful. It’s not infused, but I’ve included my recipe for...
Friends, don’t know about you, but I’ve gotten real tired of February being all chocolate and hearts. Sometimes you need bright and fresh, and these lil cakes will do the trick! Easy and so yum. On another note, if any of you are interested in a Medicinal...
