Mary J White
Cannabis Cooking Classes
Seattle & Online
Everyday MaryJ cannabis products, ‘Baked with Love’ are now available
in WA dispensaries!
Hi! I’m Mary
What I aim to do in all of my classes is show you how wonderful, sensual, and life-affirming really good food can be.
Classes
~ Cooking with Cannabis
An introduction to the multiple healing properties of cannabis. We learn all about the plant, how to make infused butter and oil, whip up a couple of infused dishes, and laugh a lot! [Schedule]
~ Tinctures & Gummies
Focuses on the benefits of cannabis tinctures and gummies.
We learn about heat and cold extraction, how to use tinctures, the effects on humans and animals, and so much more. [Schedule]
~ Topicals
Cannabis infused lotions and balms are incredible for pain relief. In this hands-on class we learn how to make infused topicals which many find effective for arthritis, skin health, and more. [Schedule]
~ Kitchen Survival
This is the class that started it all.
I teach you how to stock your pantry and how to raid it. You develop your own recipes and have a ton of fun in the process. [Schedule]
What to Expect
- Most classes are held at 11:00 am and/or 4:00 pm on Saturdays, Sundays & Wednesdays
- Each class is two hours long
- Contact me for additional times or private classes & dinners
- All Ingredients and equipment are provided
- You will go home full and happy, with lots of treats
- Due to WA state law we use Cannabis Ruderalis (hemp) in class, which is high in CBD, low in THC, and has no psychoactive effects
- If you have any other questions, just contact me
Let’s Cook Together!
Special Requests
Have a Special Request?
Schedule, private class, dinner or…
Classes almost any time; if you don’t see a time you like on the calendar, just contact me to arrange it.
Class Lineup
Cooking with Cannabis
Tinctures & Gummies
Topicals
Kitchen Survival
Testimonials
Happy Clients!
It was like cooking with Alton Brown...
“Mary’s instruction was fun and informational. She has a gorgeous home that serves as her instructional area along with many recipe options. I definitely intend to explore more of Mary’s offerings!”
I’ll be back!
“This was the second class of Mary’s that I have taken…and as always I walked away having great memories of a fantastic time as well as learning some great cooking skills!! 3 the thumbs up!”
Blog
Latest From Mary J
FALL!!
I love fall. I love it sooooo much; sweater weather! pumpkin everything! And it's the perfect time for this wonderful delicious stuff. My Adult Applesauce isn't infused, but if you'd like, simply stir in 1 Tb. of full plant tincture before portioning, which will add...
The Original Edible
Since I'm always talking about how cannabis has been with us since we've been us, and since I always talk about Grandma medicine, I thought I ought to share my Majoun recipe. Majoun was born in Morocco a long time ago, and can take the form of a compote, jam, relish -...
Chocolate for August!!
This is a delightful recipe, and everyone loves it - vegans, kids (if you make it uninfused), basically all the humans. When it's hot out, a cute, cool little bowl of this really helps! VEGAN CHOCOLATE PUDDING (Infused or Not) I originally...
