Yes, I have gigantic news. You are now reading the blog from Mary’s Cooking School! I realized a few weeks ago that I really want to teach more than (wonderful, effective, the best medicine) cannabis classes. When I was working with CozyMeal I was astonished...
May!! Don’t you just love May? Flowers and sun and green everywhere….yum. So you can get out and enjoy spring, I’m offering these remarkable cookies. So fun and easy, the grandkids love to make ’em. Please don’t skip the salt;...
Spring has finally arrived and damn I’m glad. Even tho the world, and especially the US, is in a big confused sad mess, positivity and hope are key. Often, buttery lemony goodness gives me hope, and these Green Lemon crackers do it. Of course they’re great...
May – birds, flowers, and even sun! I love this time of year so much; everything smells fresh, the flowers are busting out of the ground, the birds are losing their minds, and potential is in the air. When the juices are flowing like this I don’t usually...
Don’t know about you all, but my January flew by, and here we are – the short month with Valentines day. In honor of the day of love I want to share this lovely, simple, lube recipe. This is inexpensive and organic, so do try some – you’ll go...
Have you all noticed that this year seems to be slipping by especially rapidly? Since it’s somehow October already, I think it’s required that I share one of my favorite pumpkin dishes. This is good enough for company and easy enough for Tuesday night. The...