Hellooooo June

2022-05-30T17:44:35+00:00May 30th, 2022|

Happy June my darlings, and happy almost summer. Here in Seattle it’s been a really chilly, wet spring, and I’m excited for some damn sun! I’m also excited for my cannabis babies this year as I’m growing some beautiful cultivars. But it’s been a very rough few weeks, and months, and ok years, and a lot of us are having a truly hard time. I was talking to my oldest the other day and he was expressing how concerned he is for his kids; gun violence, lack of safety, the pandemic, climate disasters, etc. etc. As a parent how do you reassure your kids that’s it’s going to be ok, when in reality who the hell knows? Obviously cannabis can be a great help, not only for anxiety, but for sleep, mental health, all kinds of stuff. But aside from telling your kids to stay high, which isn’t a solution, how do we give them positivity in this time of worldwide disturbance? My kid and I decided that the Buddhist saying “find joy in a world of sadness” is most appropriate. There’s absolutely no value in carrying worry around; I feel it’s just more negativity. I truly do feel that no matter what is going on, we can always find joy in this still beautiful incredible world. When you get overwhelmed, try a high CBD cannabis cultivar, get outside, take a deep breath, listen to the birds…..You know what I’m saying. Cannabis will help us through this absurd time, and we can help each other as well. Take care my darlings, and keep trying to get happy.

Mushroom Love!

2022-02-02T19:14:02+00:00February 2nd, 2022|

February; it’s kind of a strange month as we’re in the throes of winter and we REALLY want spring. Thankfully we can consume lots of chocolate because of Valentines Day, and that helps. You know what else can help? Warm, delicious, sexy, buttery, Duxelle. Try this recipe, either medicated or not, and you’ll be feeling cozy and good.

                                                                GREEN DUXELLE

Duxelle is a French word for a delicious versatile combo of finely diced mushrooms, butter, herbs, shallots, and love. I’ve found this delicious paste-like stuff very handy to have around; top crostini, mix with pasta, fill an omelet, use on roast chicken…. When you have some of this in the fridge, you’re automatically a little fancier. To make approx. 2 cups of duxelle, you’ll need:

1 Lb. mushrooms; cremini, button, or a mix of ones you like

2 Tb. butter (use 4 Tb. if not using infused butter) divided

2 Tb. infused butter (mix this in at the end so you don’t waste cannabinoids)

½ C. finely diced shallot or onion

1 tsp. dry thyme   OR

2 Tb. finely minced fresh thyme or parsley

¼ C. dry white wine, Vermouth, or brandy

Salt and pepper to taste

Finely chop your mushrooms or whiz in a food processor till fine. Scrape the ‘shrooms into a clean kitchen towel, then wring out over the sink – this will guarantee nice dry ‘shrooms. Melt 2 Tb. of the butter in a large pan, then add the ‘shrooms, the shallot or onion, the herbs, and seasonings. Cook and stir for around 5-7 minutes, till the mushrooms release their liquid and start to brown. Add the rest of the butter, swirl it around, then add the wine or Vermouth. Cook till the alcohol has evaporated, about another 2 minutes; if using infused butter be careful here as you don’t want it to cook too long. Adjust the seasonings then let the mixture cool and store in the fridge or freezer – so handy to have around!   www.maryjwhite.com

 

 

 

August!

2021-11-13T17:49:43+00:00August 2nd, 2021|

My darlings, welcome to August. The month of glorious fruit, too much sun, and a lot of eating outside. I’m including a couple of recipes for your August – or anytime – enjoyment. These are great as you can tailor the amount you use to your needs, and no one has to be concerned about over doing it. I want you to have healthy fun and enjoyable medication, and these will do it!

                                 GREEN THAI PEANUT SAUCE

This is a fine sauce to have on hand; it can take sautéed vegetables and a little protein and rice to a whole new place. For about 2 cups, you’ll need:

½ C. natural peanut butter

2 whole jalapenos, seeded and chopped (leave in some seeds if you like it hot)

1 thumb-sized piece fresh ginger, peeled and chopped

2-3 large cloves garlic, peeled and chopped

1 Tb. sugar

2 Tb. infused peanut oil (try 1 Tb infused oil and 1 Tb. plain for smaller dosage)

4 Tb. Thai fish sauce (nam pla)

6 Tb. fresh lime juice

Toss all of the above in a blender and blend till smooth. Store it in the fridge and use on almost everything; I love it with chicken skewers or rice noodle salad – yum!

www.maryjwhite.com

                                            GREEN KETCHUP

Ketchup is such a ubiquitous condiment, why not enjoy it medicated? This is delicious and a fine way to get your medicine. For approx. 1 cup, you’ll need:

1 Tb. infused oil, or 6 droppers Green Revolution Avocado Oil Tincture 1:20

1 small can (6 oz.) tomato paste

2 Tb. apple cider vinegar

½ C. water

1Tb. brown sugar

1 tsp. each salt, garlic powder, onion powder

½ tsp anchovy paste (optional)

½ tsp. Chipotle powder (also optional, gives a more BBQ flavor)

Whisk all of the ingredients together in a medium saucepan and bring to a low boil. Immediately turn it down to the lowest simmer. Cover the pan and cook anywhere from 30 to 60 minutes, just remember to keep the heat loooooooow. When it’s thickened allow to cool then store in the fridge – your hotdogs will say thanks!!

www.maryjwhite.com

Don’t Be Scared

2019-06-04T05:13:34+00:00December 12th, 2018|

In my teaching cooking with cannabis one thing continues to stand out. Lots of people seem to be afraid of the high. I can’t tell you how many times I’ve talked to folks about the healing properties of cannabis, and their main question is what about the high? Will I jump off a building/go crazy/eat the cat/ drool? Well, of course not, but some full grown intelligent humans remain scared of the pot. I blame prohibition; years of no or wrong information have left confusion in their wake. Now many of these same folks, because doctors are god, will take opioids and all the weird over the counter stuff, in spite of the side effects and a nasty high. I took pain meds for years, and let me tell you, that isn’t about euphoria. I found pills to be depressing and not healing at all, but cannabis – seriously great. And if you get a little goofy, or happy, or horny – isn’t that WAY better than being depressed and sad? So lose the pills and the over the counter stuff; you are an intelligent and brave individual…. try cannabis!!

How to Handle the Pot-Over

2019-06-10T16:04:41+00:00July 19th, 2018|

Darlings! As you experiment and expand on your cannabis knowledge, I’m sure there’ll come a day when you have a little too much fun. Maybe you’re trying out an edibles recipe and seem to have overindulged, or maybe your pal comes over with a party joint – either way, sometimes the next day you can experience what I call the PotOver. Kinda like a hangover but with cannabis. Unlike a hangover you won’t feel like you have the flu, nor will you want to die, but the front of your brain might feel a little ‘soggy’. You might want to stay in bed, or consume large amounts of cold mac ‘n cheese, or give yourself a rub down in the shower with a coffee scrub – whatever works! The PotOver happens, and luckily for us cannabis lovers it’s no big deal. Think cool shower, hot tea, maybe some semi-vigorous exercise….basically whatever you think will help you feel better with no bad effects, do that. Again, the PotOver is no big deal but can be weird, so don’t worry, just take care of you!

Naked Cannabis Gardening

2019-06-04T16:44:58+00:00July 9th, 2018|

Because for me it’s the best way! I’ve found in my years of cannabis use that there are two types of pot growers. There are the super science-y growers, who monitor all kids of esoteric variables to insure glorious pot. I do have to say I applaud their methods and embrace the incredible cannabis that is the result. Then you have your old school earthy types – this would be me. For me the plants feel not only alive but almost sentient (I know – weird) and I feel that they appreciate touch and talk as well as sun and soil. I like to talk to them several times a day and when I’m with my plants I like to be naked. I like to feel ’em and touch ’em and be one with them. And before I get too trippy I’ll stop – just know that naked cannabis gardening is the best way for me to feel da love!

EveryDayMaryJ Update

2019-06-10T16:04:34+00:00June 26th, 2018|

This book is a work in progress, but will hopefully be the culmination of years of teaching cooking with cannabis! When my book partner Val and I decided to do this in January, we thought oh, no biggie, a couple months and we’re home free. Oh my lord no…..it’s way more complex than we thought. Turns out just cuz you’re writing a book on cooking with cannabis that doesn’t mean everyone will be eager to publish it. I really want to get what I’ve learned out there so that more folks can feel better and get well with our friend cannabis. What with proposals and rough drafts and rewrites and everything, I think now we’re looking at the end of the year. There’s just so much to learn about the wonders of cannabis; please send positive completion vibes! Yours in cannabis and health…. M

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